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Procurement can and should focus not only backwards into the supply chain, but forwards. Procurement should look at the needs of the customer and create supply solutions that meet their demands.

As we talk to businesses across many industries, more and more we see a desire to speed up the time to market. Be that a new product introduction, or an expansion of existing product into new markets, time is of the essence.

When we talk about disruptive procurement and the 7 key ingredients, we get asked questions like:

There are 8 best practices all procurement teams should adopt - we listed them in our recent blog (Best Practice Procurement).

Consulting careers in procurement offer some of the most interesting and well remunerated roles in the procurement world.  But what does it take to become a "Rockstar Procurement Consultant"?

We shared some of our secrets of Disruptive Procurement at our recent webinar.  If you missed it, here's you opportunity to catch up....

A lot has been written about how the Internet of Things (IOT) and other innovations will impact supply chains. In recent times we've seen some significant supply chain innovations that help reduce cost, increase velocity and generally smooth logistical aspects of the supply chain.

But what about innovation in the supply chain?  Harnessing innovation in the supply chain can lead to all kinds of possibilities from highly competitive new product offerings through to business growth.

Chris Cooper co-author of ‘The Power to Get Things Done (Whether You Feel Like It Or Not)’ interviewed Jeremy Bowley of procurement consultancy firm, Insider Procurement, about disruptive procurement live on Voice America. 

Work uniforms by their very nature are not redesigned very often. The upfront costs mean that uniform designs remain in place for considerable time, and whilst procurement teams can look at alternative sources, there is often little room for any creative adjustments.

Often, the only choice a buyer feels they have is to look for alternative sources of the same thing and manage to squeeze some cost reduction.  But there are better ways.....

If you think that your chocolate bar is smaller than when you were a kid then you are probably right. In November 2016, Mondelez the makers of Toblerone increased the spacing between the famous triangular chunks in order to reduce the weight by 10%, and at the same time Mars made a whopping 15% reduction in Maltesers. That’s considerably fewer round balls of chocolatey joy in each pack!

Then, in September 2017, there was a twitter storm when McVities reduced the size of packs of Jaffa Cakes from 12 to 10.